Mountaineering is an outdoor sport, and also a particularly good outdoor sport. It not only exercises the body, but also cultivates sentiment and exercises will. Careful preparation is required when mountaineering. In addition, there is a lot of common sense that needs to be understood, especially for friends who are mountaineering for the first time. What is the common sense of mountaineering? Let’s take a look at it together. Mountaineering equipment (1) Camping equipment. Including tents, cooking utensils, bedding and various fuels. (2) Technical equipment. Including climbing ropes, oxygen equipment, measuring instruments, altimeters, hygrometers, steel cones, climbing iron locks, lifts, ladders, pulleys, snow shovels, etc. (3) Personal equipment. Including mountaineering clothing, mountaineering shoes, mountain boots, helmets, flashlights, gloves, protective glasses, etc. Its characteristics are: light and easy to carry, sturdy and durable, easy to disassemble, and multi-purpose. Mountaineering diet 1. Eating and drinking during mountain climbing is an indispensable part of the activity. Good nutrition can not only provide enough energy to replenish physical strength, but also make people feel refreshed. Especially during the cooking process, interacting with companions, discussing today's itinerary and looking forward to tomorrow's itinerary can promote mutual friendship. 2. Stoves Liquid gas (including methane, ethane, propane, butane, etc.) Fuel oil 3. Alcohol 4. For those who are buying a stove for the first time, it is recommended to buy a gas stove because it is small in size, highly safe, and easy to maintain. It can be used as a personal stove or as an emergency stove for a group. The only disadvantage is that the firepower is slightly smaller than that of a vaporizer stove, and the fuel cost is much more expensive than that of a vaporizer stove. The firepower of a vaporizer stove is greater, but it needs to be filled with fuel, requires higher skills to use, and is more troublesome to repair and maintain. The stove is best used in a cooking unit of 4 to 6 people. Through the above introduction, we now know the common sense of mountaineering. Before climbing, we must not only understand the common sense of mountaineering, but also prepare the necessary supplies. We can make a list so that we can buy them one by one when needed to prevent forgetting. In addition, we must also pay attention to the inventory of equipment. |
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